• Pumpkin, fennel & Taleggio galette

    Pumpkin, fennel & Taleggio galette

    Diana Henry's tart with buttery, flaky puff pastry, creamy Italian cheese and autumnal vegetables makes for a wonderful lunch if you're entertaining friends

    More effort
  • Chocolate & rose tart

    Chocolate & rose tart

    This killer chocolate tart has a silky smooth filling and is the perfect indulgent treat to finish off a dinner party

    More effort
  • Pumpkin & caramel cake

    Pumpkin & caramel cake

    This cake uses a few shortcuts but the final result is a deliciously impressive dulce de leche and pumpkin spice-filled sponge

    More effort
  • Jalapeno poppers

    Jalapeno poppers

    Pack extra flavour into these irresistible chillies with plenty of cream cheese and mozzarella. Ideal party food

    More effort
  • No-knead grape & rosemary focaccia

    No-knead grape & rosemary focaccia

    With this easy bread, there's no need to knead. The slow rise allows the gluten to develop naturally and the sticky, wet dough helps produce focaccia's characteristic air bubbles –  great served warm with soft goat's cheese

    Easy
  • You’re a star sarnies

    You’re a star sarnies

    Pop these in little lunchboxes for a cheesy treat come lunch time – great for kids aged 4 – 8

    Easy
  • Slow cooker aubergines

    Slow cooker aubergines

    An easy vegetarian slow cooker recipe, packed with summer flavours – ideal if you’re busy, simply put it on in the morning and it’ll be ready come supper time

    Easy
  • Choc chip pecan pie

    Choc chip pecan pie

    An indulgent chocolate and pecan treat with buttery pastry and a gooey filling everybody can get stuck into

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  • Diner sloppy joes

    Diner sloppy joes

    A simple, American staple the whole family can get stuck into. Add a dash of spicy chipotle or smoky barbecue sauce to bring some zing

    Easy
  • Sweet potato & shallot quesadillas

    Sweet potato & shallot quesadillas

    Pack tortillas with fried banana shallots, sweet potato, broad beans and cheese, then toast for crisp golden brown quesadillas – ideal for lunch or supper

    Easy