• Monkey bread

    Monkey bread

    This American, pull-apart sweet treat is sticky, spiced and stuffed with pecans – an indulgent breakfast, brunch or dessert to share

    Easy
  • Apple pie

    Apple pie

    Kids will love to help make and eat this comforting, classic fruity pudding with homemade shortcrust pastry

    Easy
  • Lighter cauliflower cheese

    Lighter cauliflower cheese

    Makeover this classic side dish with some clever swaps to reduce the fat and calories, while keeping the flavour rich and creamy

    Easy
  • Hake fish cakes with mustard middles

    Hake fish cakes with mustard middles

    Use white fish fillets in this self-saucing version of a seafood classic, with a hidden crème fraîche, cheddar and mustard filling

    More effort
  • Blood orange tart

    Blood orange tart

    This dinner party dessert is a twist on a French tarte au citron, with citrus zest in the pastry – cheat with ready-made to save time

    More effort
  • Spicy Sichuan-style prawns

    Spicy Sichuan-style prawns

    Stir-fry shellfish with a spicy tomato, ginger and chilli bean sauce for a classic Chinese seafood dish

    Easy