White choc & cardamom mousses

These sophisticated mousses are a breeze to make and a great dinner party dessert

Strawberry rose Eton mess

You’ll be amazed at how well rosewater complements garden berries in this glamorous summer treat

The ultimate makeover: Blueberry muffins

We’ve created a deliciously light version of this classic muffin that contains virtually no saturated fat

Apple & spice tealoaf

Perfect with a fresh pot of tea, this looks and tastes just as good as a farmers’ market buy

Rich nutmeg ice cream

This rich ice cream is the perfect way to complement your Christmas pudding

Curried pasta salad

Take the blueprint of Coronation chicken, omit the meat and add pasta and you have a fresh fusion side dish

Marzipan Eccles tarts

This fun spin on the traditional Lancashire fruit cakes uses leftover marzipan to make irresistible individual pies

Melting middle truffles

Get these made and in the freezer up to a month ahead, then simply pull them out when you’re ready

Yogurt parfaits with crushed strawberries & amaretti

Get the taste of summer with this sophisticated dessert that is low fat and easy to make

Creamy bread & onion sauce

A delicious necessity for any turkey roast

Minted hummus pockets

Liven up a pot of hummus with this unusual sandwich filling

Healthy banana bread

Have your cake and eat it with this low-fat, healthy banana loaf – perfect for breakfast and beyond