Chocolate chestnut cupcakes
Sweet chestnuts and chocolate make a heavenly combination at Christmas time
Sweet chestnuts and chocolate make a heavenly combination at Christmas time
A decadent sponge with moist pears and crunchy nuts, topped with a soured cream and dark chocolate frosting
Junior cook Emily shares her simple, no-fuss recipe for gluten-free carrot cake
Red grapes add moistness to these mince pies with a quirky crumble topping
A famous traditional Scottish fruitcake with cherries, sultanas and almonds, and a sweet glaze
Edwina Hanslo's delicious and super quick chocolate cake with a creamy ganache is the perfect choice for busy mums
This makes a lovely teatime treat or pudding, served with cream and also works well with apple and cinnamon or damson and vanilla
On a hot day you'll be glad of this fruity, frozen snack that is low-fat and a great source of vitamin C – perfect for kids
This citrus centrepiece has a secret ingredient that gives the cake a lovely texture, yet makes it gluten- and wheat-free
This easy twist on the classic fruit sponge makes plenty of squares – all decorated with marzipan eggs
An indulgent chocolate cake that kids can make for a friend's birthday or as a family treat
Pistachio praline and vanilla sponge – a nutty-tasting cake that’s perfect for birthdays