• Summery orzo soup

    Summery orzo soup

    Create this soup using our pre-prepared roasted summer vegetable traybake alongside orzo and feta. It’s a great way to serve up a quick, summery dish

    Easy
  • Tuna, bean & olive salad

    Tuna, bean & olive salad

    Toss together fine green beans, borlotti beans, olives, tuna chunks, celery and red onion to make this nutritious salad for lunch or dinner

    Easy
  • Peach pie

    Peach pie

    Be sure to leave this pretty peach pie with latticed pastry topping to cool for an hour after baking – this step is essential to ensure a good texture

    More effort
  • Mushroom bhaji

    Mushroom bhaji

    Slow roast the garlic in this dish with cardamom to make it smoky and caramelised, and enjoy with rice or naan

    Easy
  • Pasilla mole

    Pasilla mole

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Make one of Mexico’s most iconic recipes, mole, a sauce made with chillies, spices and dark chocolate. Use as a topping on enchiladas and meat

    More effort
  • Rosemary pork steaks with marinated courgettes

    Rosemary pork steaks with marinated courgettes

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    As well as being a balanced meal, this speedy supper is fresh and zingy. Frozen baby broad beans work well with pork, as well as the herby courgettes

    Easy
  • ‘Marry me’ chicken

    ‘Marry me’ chicken

    Win someone over with this creamy chicken casserole. It’s a great family meal served with mash, or new potatoes, and green beans

    Easy
  • Air-fryer pavlova

    Air-fryer pavlova

    Make pavlova with the help of your trusty air-fryer. Top with whipped cream and seasonal fruits for the ultimate summer dessert to feed a crowd

    Easy
  • Air-fryer ice cream cookie sandwich

    Air-fryer ice cream cookie sandwich

    Make the chocolate chip cookies for this decadent dessert using your air-fryer, then sandwich with a scoop of ice cream before serving

    Easy