• Brazil nut burritos

    Brazil nut burritos

    Add toasted Brazil nuts to your burritos for texture and buttery flavour along with our spiced tomato rice and refried beans. Ideal for a Mexican feast

    Easy
  • Pea fusilli with ham & mustard sauce

    Pea fusilli with ham & mustard sauce

    Contains pork – recipe is for non-Muslims only

    Cook this quick pasta dish with the flavours of pea, ham and mustard when you need dinner, fast. It's a filling, gluten-free meal that uses just four ingredients

    Easy
  • Easy soda bread

    Easy soda bread

    Want a simple bread recipe? This soda bread requires no kneading or proving, is yeast-free and takes mere minutes to prepare. Above all, it's delicious

    Easy
  • Vegan lemon cake

    Vegan lemon cake

    Try baking a vegan version of lemon cake. Light and zingy, it also works well if you replace the flour and baking powder with gluten-free alternatives

    Easy
  • Amazing chocolate cupcakes

    Amazing chocolate cupcakes

    Whip up a batch of simple chocolate cupcakes for a party, coffee morning or afternoon tea. Top with buttercream, or perhaps a cream cheese frosting

    Easy
  • Spinach & chickpea dhal

    Spinach & chickpea dhal

    Make this quick and easy dhal with just four ingredients: chickpeas, spinach, coconut cream and aubergine pickle. It's vegan, gluten-free and so tasty

    Easy
  • Crunchy polenta roasties

    Crunchy polenta roasties

    Coat potatoes in olive oil and dried polenta and you'll be rewarded with roasties that have a fabulous crunch. A perfect accompaniment for Sunday lunch

    Easy
  • Caramelised honey carrots

    Caramelised honey carrots

    Have a fussy eater in the family? These caramelised carrots cooked with butter and honey will prove a big hit with kids – a great side dish for Sunday lunch

    Easy