• Types of fresh herbs and tips for cooking

    Types of fresh herbs and tips for cooking

    Fresh herbs are the cornerstone of many dishes, adding vibrant flavours and aromas that elevate everyday meals to new heights. Each herb has its unique taste and culinary uses, and knowing how to use them effectively can transform your cooking.…

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  • What’s the difference between jam and jelly?

    What’s the difference between jam and jelly?

    In the world of preserves, jam and jelly often lead to confusion. Both are popular spreads used to enhance everything from morning toast to afternoon scones, but they differ in texture, preparation, and ingredients. Understanding these differences can help you…

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  • 5 healthy one-pot meals

    5 healthy one-pot meals

    One-pot meals offer a healthy, hearty option for the whole family, minimising cooking and cleaning time while providing a variety of delicious, nutritious dishes for all tastes 5 easy, healthy one-pot dinners 1. One-pot chicken & rice Make a wholesome chicken…

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  • How to cook pasta

    How to cook pasta

    Learn how to cook pasta ‘al dente’ using our cookery team’s top tips and try our moreish pasta recipes with toppings and sauces that’ll liven up dinner time. What is the best way to cook pasta? Cooking pasta is really…

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  • How to cook steak

    How to cook steak

    Explore our expert guide on cooking steak, covering cooking times, beef cuts, marinades, resting time advice, and the optimal pans to use, all in one convenient resource Wondering what is the best way to cook steak? Whether your preference is…

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  • 6 strawberry dessert recipes for the summer

    6 strawberry dessert recipes for the summer

    Fresh strawberries deserve delicious desserts! Whip up something amazing with our top 6 strawberry recipe collection Summer’s bounty of strawberries adds a burst of sweet, fresh flavour to all sorts of treats. From airy pavlovas to creamy cheesecakes and even…

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  • How to store avocados

    How to store avocados

    Avocados present a unique storage challenge. Their post-harvest ripening nature can leave you with underripe or overripe fruits, both culinary downfalls. However, fret no more! By understanding a few key principles, you can achieve peak avocado freshness and minimise waste.…

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  • 6 spring salads for the new season

    6 spring salads for the new season

    Discover classic salads and tasty twists that showcase salads as the star of the show, not just a side dish Spring brings a burst of vibrancy and colour with fresh green produce. Enjoy crisp salads featuring seasonal champions like asparagus,…

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  • The ultimate guide to Easter brunches in Dubai this weekend

    The ultimate guide to Easter brunches in Dubai this weekend

    Peruse our guide on the exciting Easter offerings at various dining venues in the UAE LAH LAH  LAH LAH Restaurant invites you to their Easter Sunday Brunch extravaganza for a delightful afternoon with delicious food and family-friendly activities, including Easter…

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  • Review: Iftar at Al Nafoorah

    Review: Iftar at Al Nafoorah

    Step into Al Nafoorah, and be transported to a world where Lebanese hospitality meets contemporary chic. Intricate artistic embellishments gracefully adorn the walls, coupled with conventional motifs, while a majestic olive tree stands at the centre of the space, serving…

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