Raspberry & almond traybake

One mixture all whizzed in the food processor makes the base and topping for this bake

Swede & parsnip bake

A mixed mash of favourite winter root veg with a crispy herb topping, which can be chilled or frozen ahead

Savoury party bites

Contains pork – recipe is for non-Muslims only
Impressive, quick and easy nibbles to serve at parties or with drinks

Warm new potato salad with bacon & blue cheese

Contains pork – recipe is for non-Muslims only
This French-style main meal salad with roasted new potatoes makes a fabulous lunch

Warming veggie curry

Vegetable curry that tastes great and is so quick and easy to make, who’ll even miss the meat?

Green beans & mushrooms with tangy soy dressing

A dress-ahead tangy sald that retains its good looks

Spring onion & halloumi bruschetta with carrot & saffron salsa

An interesting new starter idea of fried cheese from Cyprus, crispy toasted sourdough bread and a carrot topping

Barbecue lamb & courgette salad

This all-in-one salad makes light work of a summer meal and the most of the barbecue

Triple ginger cheesecake

A no-cook cheesecake, topped off with seasonal fruit, from Good Food reader Jacque Smith

Mexican tuna & bean salad

This no-cook spicy salad is perfect for a supper in a flash

Mushroom & tarragon pâté

This low-fat, easy pâté is a perfect vegetarian starter

Sole meunière

This popular French classic coats the fish in seasoned flour which lightly protects the fish without overpowering its flavour