Courgette & tomato chutney

A chunky and vibrant homemade pickle flavoured with yellow mustard seeds- keep as an accompaniment or present as a gift

Mushroom, walnut & tomato baked peppers

Stuffed peppers are a vegetarian favourite – this version is packed with vegetables, fresh pesto, herbs and chilli

Courgette, broccoli & gremolata pasta

Lovely, light and perfect for warmer evenings – use up leftovers in a summery salad

Roasted tomato & cheddar rice with garden salad

Served as a stunning side or quick main meal, this vegetarian dish is sure to satisfy

Rice noodles with sundried tomatoes, Parmesan & basil

A great gluten-free alternative to pasta. Look out for wheat-free soba noodles too

Venetian-style pasta

A superhealthy pasta dish that will bring you a taste of Italy in under 20 minutes

Summer salmon pasta

Inject a bit of health into your mealtime with this veg packed pasta full of goodness – easily adapted for vegetarians

Roasted ratatouille pasta

This veg packed pasta dish provides all of your 5-a-day – and it’s delicious!

Beany pasta pot

A superhealthy dish – counts as 2 of your 5-a-day

Hearty pasta soup

Do something different with a pack of tortellini. This filling soup is full of fibre, low fat and full of veg. The perfect lunch or supper

Mussels with tomatoes & chilli

This spicy seafood recipe makes a fantastic meal for two but can be easily increased for a stylish dinner party starter

Black pudding potato cakes with fried eggs & tomato chutney

Savoury black pudding makes these potato cakes moreish, serve for supper or brunch