• Cauliflower & chestnut soup

    Cauliflower & chestnut soup

    This creamy, vegetarian soup, from Becky Lovatt, is a great way to use up leftover chestnuts, or use freshly roasted chestnuts for a more intense flavour

    Easy
  • Turkey, bacon & avocado mini bagels

    Turkey, bacon & avocado mini bagels

    Contains pork – recipe is for non-Muslims only
    Pack up a hearty lunch to look forward to – fill bagels with leftover turkey or chicken, crispy bacon and creamy mashed avocado

    Easy
  • Chicken fattoush

    Chicken fattoush

    This healthy Middle Eastern salad topped with sumac-sprinkled pitta bread is a quick and easy lunch or supper

    Easy
  • Easter egg rocky road

    Easter egg rocky road

    Kids will love using up leftover chocolate in this clever no-bake treat filled with mini eggs from BBC Good Food reader Zara Gilford

    Easy
  • Nacho chicken bake

    Nacho chicken bake

    Top leftover chicken and ready-made salsa with gooey melted cheddar cheese and tortilla chips for a no-fuss nibble to share with friends

    Easy
  • Spiced lamb pilaf

    Spiced lamb pilaf

    Make the most of Sunday’s leftover roast lamb in this colourful spiced rice one-pot from BBC Good Food Magazine reader Karolina McCallan

    Easy
  • Chorizo Scotch quail’s eggs

    Chorizo Scotch quail’s eggs

    Contains pork – recipe is for non-Muslims only
    Upgrade this picnic family favourite with a tangy chorizo and blanched almond shell, covering perfectly soft-set yolks

    A challenge
  • Chicken & mushroom hot-pot

    Chicken & mushroom hot-pot

    Get the kids in the kitchen to help use up leftover cooked chicken in this hearty pie topped with slices of potato

    Easy
  • Jumbo turkey samosas

    Jumbo turkey samosas

    Use up leftover cooked potatoes and turkey in these spiced filo pastry parcels, then serve with tangy mango chutney

    Easy