Baked rabbit & chorizo rice

Contains pork – recipe is for non-Muslims only
Use rich and tasty rabbit in this paella-like dish – it’s baked for ease, and is spiced with chorizo, paprika and saffron

Pineapple rice

Mixing fruit and savoury is not to everyone’s taste but this quick side is certainly worth taking a gamble on

Lemony mushroom & herb rice

Perk up your rice with Sara Buenfeld’s tasty recipe that’s brimming with Mediterranean flavours

Rainbow rice

This colourful salad is a good way of getting lots of veggies and seeds into your childrens diet

Stir-fried rice with cabbage & bacon

Contains pork – recipe is for non-Muslims only
This Chinese-style rice dish makes a great side for chicken or duck

Eggy fried rice

Introduce your kids to Chinese food with this tasty, quick, rice recipe

Spicy pork & ginger noodles

Contains pork – recipe is for non-Muslims/non-pork eaters.

Combine spicy pork, mushrooms, bok choy and ginger noodles for a quick midweek meal in just 25 minutes. Easy and speedy, it’s ideal for busy weekdays

Lucknowi masala paneer pulao

Marinate paneer with garlic and chilli for an aromatic pulao with whole spices – an easy recipe that’s ideal for feeding a crowd this Diwali

Aubergine & tomato satay curry with crispy onions

Make this satay-style vegan curry midweek for a warming one-pot that’s easy to prepare

Spicy cumin lamb skewers

A simple skewer recipe packed with flavour. Marinate the meat in the morning, then you can get dinner on the table in 10 minutes

Vegan butternut & pecan spiral pies

Make a festive meat-free centrepiece using shop-bought filo pastry for ease. The squash filling is packed with umami notes thanks to miso paste and soy sauce, plus a touch of maple sweetness

Sprout & kimchi Korean-style pancakes

Use cooked, leftover brussels sprouts from Christmas to make these Korean-style pancakes. Serve with a sesame and soy dipping sauce alongside