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As part of a new series, we step into the kitchen with an industry leading chef to learn about their world, while cooking up a mouthwatering recipe for you to try at home. This month, we catch up with Jason…
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Satine Restaurant & Lounge, Nikki Beach Dubai, Pearl Jumeirah
If you’re a fan of the laid-back, cool and trendy sort of vibe, this Mediterranean-inspired venue is Dubai’s latest hotspot to be...
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Simon's Scene
He’s one of the UK’s favoured TV personalities – notably as host on Channel 4’s ‘Sunday Brunch’, the best-selling author of 'Seasoned Vegetarian’ and 'Lazy Brunch', and the culinary genius behind Pier 7’s ‘The Scene’ on Dubai Marina. Chef Simon… -
Britain’s Brilliant Italian Theo Randal
Although born and bred British, chef Theo Randall's love for food began in Italy as a child. Now, successfully spearheading the Italian food scene in London - and more recently in the Middle East, we caught up with the Michelin-starred… -
Hakkasan Dubai, Jumeirah Emirates Towers
A perfect destination to visit while the weather is still cool; the beautiful Hakkasan terrace is idyllic and transports you to a quaint Japanese-like garden, with soft water features and large slate pathways – not forgetting the greenery, which is always a nice surprise in Dubai...
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The Maine Oyster Bar & Grill, The DoubleTree by Hilton, JBR
Admittedly, this is one of my most preferred openings in Dubai recently. Unlike the usual glitz and glamour seen across much of the Emirate, you enter The Maine through the hotel’s loading dock...
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Mulled red: tips for making the best festive drinks in Dubai
Nothing says winter time like a warm spiced cup of mulled red, here’s our essential tips for making the best hot mulled grape beverages in Dubai…
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The Act, Shangri-La Hotel, Dubai
Fall down the rabbit hole at The Act’s curious new Alice dinner show for an evening filled with fun, music and of course, sumptuous food...
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The Reform Social & Grill, The Lakes Club, Dubai
A more relaxed and casual incarnation of London’s legendary Reform Club, the Dubai version serves up British favourites with a double helping of sun. -
Coya restaurant & bar, Four Seasons Dubai
Every once in a while, a new restaurant comes along that totally raises the bar, and becomes the place to be seen at, but for all the right reasons...
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The Mexican maestro
One of the key drivers of modern Mexican cuisine, chef Richard Sandoval grew up as the son of an expert restaurateur and an extended family of food lovers – surrounded by his grandmother’s authentic recipes. Now, with almost three dozen restaurants worldwide, he’s opened his third in Dubai, Zengo, a Mexican-Singaporean fusion concept, and is still raring to go.
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Your essential party survival guide
Expert tips for eating healthy and staying well during the season of indulgences.