Horseradish baked salmon

A lovely, spicy new way with salmon, with the horseradish perfectly complementing the fish, and a good source of omega-3 to boot.

Stir-fried beef with cashews and broccoli

A Thai-inspired stir-fry, quick to make and great served with either noodles or rice

Spiced chickpeas with halloumi

A simple satisfying vegetarian salad, warming for a winter’s evening

Steak with barbecue sauce

Get a sizzle in your griddle with this mouthwatering steak recipe – master the sauce and use it on burgers and chicken too

Sausage & tomato pizza

Contains pork – recipe is for non-Muslims only
Sausages make a quick and flavoursome topping for this no-fuss family favourite

Grilled Thai salmon

The sweet, Asian flavours in this light dish make it ideal for a quick lunch

Beef strips with crunchy Thai salad

Swap your squashed sandwich for this crunchy salad, the perfect lunch made using leftovers

Maple roast chicken with potatoes & thyme

An easy one-pot dish combining sticky chicken with delicious roasted vegetables

Mexican bean salad

Not one to leave your tummy rumbling, this filling salad really hits the spot and has a spicy kick

Creamy tarragon chicken bake

Gluten, egg and dairy free – this is the perfect dinner party dish for those with intolerances

Quick gazpacho

Packed with vitamin C, low fat and counts as two of your five a day – this should be on the menu every week!

Lamb kebabs with fennel & cucumber slaw

A low-fat kebab with a twist on coleslaw will surely mean an end to trips to the takeaway?