Roast aubergine parmigiana
An Italian-style roasted vegetable gratin with tomato and basil sauce, Parmesan and mozzarella
An Italian-style roasted vegetable gratin with tomato and basil sauce, Parmesan and mozzarella
Use a packet mix to rustle up your own cheat’s garlic bread to serve alongside classic and creamy tomato soup
Contains pork – recipe is for non-Muslims only
This potato cake – torta di patate – is a staple in many a trattoria and it’s delicious eaten warm
Contains pork – recipe is for non-Muslims only
A common dish in Italian restaurants, this is simply mouthwatering. Peaches are in season from August
A simple storecupboard standby supper for the whole family – top your pizza bases with salty seafood and a garnish of rocket and red onion
Contains pork – recipe is for non-Muslims only
Prepare this easy lasagne ahead of time and save in the freezer, uncooked, for when you need it during a busy week. Then just bake for an extra 45 mins
Contains pork – recipe is for non-Muslims only
Chef Stephen Terry showcases the best Welsh ingredients in this prepare-ahead dinner party starter
Mary Cadogan’s clever bbq recipe will impress all of your friends and family and have them coming back for more
Contains pork – recipe is for non-Muslims only
Try this traditional family recipe, perfect for picnics and summer lunches
Contains pork – recipe is for non-Muslims only
In ten minutes go Italian with a mouthwatering mozzarella and prosciutto panini