• Navarin d’agneau

    Navarin d’agneau

    Delicious lamb, potato and vegetable dish – a hearty seasonal meal that you can make a day ahead

    More effort
  • Toffee apple squares

    Toffee apple squares

    A crumble-like base, caramel nut topping and added juicy fruits – sticky toffee pud with a difference

    More effort
  • Stuffed courgette flowers

    Stuffed courgette flowers

    Though a little fiddly, stuffing courgette flowers with ricotta cream filling and serving with tomato dressing looks dazzling

    More effort
  • Mini banoffee pies

    Mini banoffee pies

    Go retro with this easy and ever-popular dessert that's been given a smart dinner party makeover

    Easy
  • Yorkshire curd tart

    Yorkshire curd tart

    Part of Good Food’s British treasures series, this traditional tart makes a wonderful teatime treat

    More effort
  • Roast chicken vinaigrette

    Roast chicken vinaigrette

    The flavours of this one-pot dish marry beautifully, with the vinaigrette a welcome, summery change from traditional gravy

    Easy