Persimmon & membrillo galette
Persimmons, also known as Sharon fruits, have a honeyed flavour that pairs well with sweet quince paste in our simple winter dessert, perfect for Christmas
Persimmons, also known as Sharon fruits, have a honeyed flavour that pairs well with sweet quince paste in our simple winter dessert, perfect for Christmas
Crisp pastry, sweet raspberries and a nutty frangipane filling make this a lovely dinner party dessert or weekend treat. No one will guess it's low in sugar
Our version of this syrup-soaked pastry is gently spiced with cinnamon and cardamom, and has a blend of pecans, pistachios and walnuts
There's nothing nicer than a warming chicken pie with crisp, golden-brown puff pastry and creamy, rich sauce
Diana Henry's tart with buttery, flaky puff pastry, creamy Italian cheese and autumnal vegetables makes for a wonderful lunch if you're entertaining friends
A dartois is a delicate puff pastry tart, filled with frangipane and fresh fruit – a winning dessert if you're entertaining guests
An easy family favourite with buttery pastry and sweet dulce de leche. We recommend a generous dollop of cream to serve
A satisfying chicken and mushroom one-pot that makes a great family supper or freeze leftovers for another day
Serve up these sweet and nutty mini fruit pies with a drizzle of colourful icing and thick double cream or custard
Contains pork – recipe is for non-Muslims only
A crisp, short pastry base and a pancetta, cherry tomato and parmesan filling make these perfectly portable tartlets ideal for picnics and summer days out
Contains pork – recipe is for non-Muslims only
We've given the classic sausage roll a makeover by using spicy chorizo in the filling. Perfectly portable picnic treats!
Spelt flour gives the pastry a nutty flavour which works so well with the pesto. Serve this stunning tart warm or cold and prepare for jaws to drop