Warm greens & shallots with allspice dressing
Add some sweetness and spice to your Sunday lunch with this easy veggie side dish – perfect with roast lamb or chicken
Add some sweetness and spice to your Sunday lunch with this easy veggie side dish – perfect with roast lamb or chicken
Simmer up this vibrant green soup in under 15 minutes – thickened with potato and buttermilk to boost fibre, calcium and vitamin C
Contains pork – recipe is for non-Muslims only
A healthy green soup with contrasting salty, deeply savoury crispy ham bits for an added hit of flavour
A hearty egg noodle broth with roast chicken, stir-fry vegetables, spring onions and chilli. Serve with crusty bread
A simple vegetarian soup flavoured with spicy chipotle chilli paste and served with coriander and crème fraîche
This low-fat soup is great for using up rice and pesto – it makes a substantial and hearty main course
Toast a slice of this celebration bread and top with butter to give hot cross buns a serious run for their money
A creamy vegetable soup flavoured with bay and natural sweetness from the carrots
Take the eccles cake to a whole new level by using the classic currant filling to make this decorative bread
Spice up lean meatballs with coriander and cumin seeds, then serve on a salad of quinoa, red onions, carrots, pomegranate and parsley
This colourful salad is packed with contrasting flavours and textures – dress with sweet chilli and coriander
A Japanese-inspired teriyaki udon broth with chestnut mushrooms and spinach. A nourishing and light supper