• Chicken, apricot & pork pie

    Chicken, apricot & pork pie

    Contains pork – recipe is for non-Muslims only
    Make your own layered pork pie using sausages, fruit, chicken fillets and ham with hot water crust pastry – perfect for parties and picnics

    A challenge
  • Fruity tabbouleh with feta

    Fruity tabbouleh with feta

    Contains pork – recipe is for non-Muslims only

    Use up a few storecupboard staples in this bulgur wheat salad packed with dried fruit, nuts and herbs

    Easy
  • Any-roast apricot & pecan stuffing

    Any-roast apricot & pecan stuffing

    Contains pork – recipe is for non-Muslims only
    You can’t quite beat homemade stuffing- mix pork mince with fruit and nuts and freeze until you need it

    Easy
  • Sweet & sour ribs with pomegranate salsa

    Sweet & sour ribs with pomegranate salsa

    Contains pork – recipe is for non-Muslims only
    Pork spare ribs are great served in a sticky fruit glaze with spices and ginger, and a tangy sauce on the side

    Easy
  • Apricot & ginger ham

    Apricot & ginger ham

    Contains pork – recipe is for non-Muslims only
    Glaze your gammon joint with fruit, bay leaves, allspice and cloves then slow-roast and serve in thick slices

    More effort
  • Raspberry & mango salad

    Raspberry & mango salad

    A fruit salad to delight your taste buds – just five ingredients. Add a dash of vodka if you like

    Easy
  • Tropical punch cups

    Tropical punch cups

    A refreshing fruit salad to hand out to guests at the end of a party

    Easy
  • Jewelled mincemeat

    Jewelled mincemeat

    A lighter, zingier and fruitier version of traditional mincemeat. Can be frozen for up to 6 months

    Easy
  • Rhubarb & custard cocktail

    Rhubarb & custard cocktail

    An elegant vodka-based drink that'll wow your guests – it's made with creamy advocaat liqueur and homemade fruit syrup

    Easy
  • Rustic chicken & apricot pie

    Rustic chicken & apricot pie

    Contains pork – recipe is for non-Muslims only
    Rustle up a homemade picnic pie for your al fresco feast, packed with bacon, pork sausages and dried fruit

    More effort