Forest fruits clafoutis
A delicious dessert, made with gluten-free flour
Contains pork – recipe is for non-Muslims only
Satisfying and nutritious lunchbox fillers which take minutes to make
You’re just six ingredients away from an impressive vegetarian pie – sure to become a midweek favourite
Contains pork – recipe is for non-Muslims only
Who needs ready-made instant noodles when you can whip up your own low-fat, high flavour version in under 10 mins?
Enjoy these Tandoori-inspired lamb chops with warm naans and chutney. It’s a perfect meal to mark Eid, the Festival of Breaking the Fast following Ramadan
Enjoy these keema samosas made with lamb or beef mince. They make a great dish to mark Eid, the Festival of Breaking the Fast following Ramadan
Add the umami taste of miso to leek and potato soup to take it to new flavour levels. Enjoy for lunch or supper with our sesame and cheese dunkers on the side
Make this easy treat to keep your pooch cool on a hot day. It’s made using just three ingredients – banana, peanut butter and natural yogurt
Top these corn tortillas with miso-marinated salmon, radish and avocado to make a speedy lunch or supper. Serve with lime wedges for squeezing over
These are a family favorite and also make a great alternative to mince pies at Christmas
Take the Boxing Day sandwich to greater heights with this toastie made from leftovers. Indulgent and luxurious, the recipe makes a lip-smacking lunch for two