• Bay & bacon roast turkey with make-ahead gravy

    Bay & bacon roast turkey with make-ahead gravy

    Contains pork – recipe is for non-Muslims only
    Try this delicious way to prepare the Christmas bird, with bay leaves, lemon and stuffing – perfect flavours to compliment your festive dinner

    More effort
  • Curried lentil, parsnip & apple soup

    Curried lentil, parsnip & apple soup

    This spicy soup combines red lentils, apples and parsnip for a smooth, warming soup – a low fat meal that you can make ahead and freeze

    Easy
  • Griddled lettuce & peas

    Griddled lettuce & peas

    This quick and healthy side dish makes the perfect accompaniment to salmon, white fish, chicken and lamb

    Easy
  • Celeriac & parsnip bake

    Celeriac & parsnip bake

    This vegetable side dish is full of flavour with thyme, mustard seeds, red wine vinegar and chicken stock – perfect with a Sunday roast

    Easy
  • Lighter Lancashire hotpot

    Lighter Lancashire hotpot

    This easy lamb one pot takes classic comfort food and makes it healthier, without compromising on flavour

    Easy
  • Beef rendang & turmeric rice

    Beef rendang & turmeric rice

    Cover beef shin in coconut milk and spices and add toasted desiccated coconut to thicken the rich sauce in this slow-cooked Malaysian favourite

    Easy
  • Green Thai noodle broth

    Green Thai noodle broth

    Whip up this cheat’s supper in just 5 minutes by adding noodles and veg to a ready made green Thai chicken soup

    Easy
  • Coconut & squash dhansak

    Coconut & squash dhansak

    This quick and easy vegetarian curry is perfect for a healthy weeknight dinner – with butternut squash, coconut milk, lentils and spinach

    Easy
  • Curried udon soup

    Curried udon soup

    Whip up a warming bowl of curried noodle soup in just 25 minutes – made creamy with coconut milk and topped with chunks of tofu

    Easy
  • Sweetly spiced rabbit pilaf

    Sweetly spiced rabbit pilaf

    This easy, Middle Eastern inspired rice-based one-pot is spiced with cumin and chilli and sweetened with cinnamon and prunes

    Easy
  • Rabbit au vin

    Rabbit au vin

    Contains pork – recipe is for non-Muslims only
    Swap the traditional coq for rabbit in this rich French stew made with shallots, carrots, bacon and mushrooms in a red wine sauce

    Easy