Green tea frozen yogurt with sesame brittle shards

Frozen yogurt is really easy to make and lower in fat than ice cream. You can find ‘matcha’ green tea powder in healthfood stores

Crispy honey buffalo wings with blue cheese & celery slaw

Crispy Southern fried chicken is often served with blue cheese dressing and celery – the coleslaw turns this party favourite into a proper supper

Grapefruit & poppy seed cake

A bundt cake tin gives a pretty finish to this citrus sponge, drizzled with a zesty butter glaze

Squash & barley salad with balsamic vinaigrette

A flavour-packed, unusual salad that’s delicious warm or cold – works really well as part of a buffet

Caramel squares

A crunchy base, thick chocolate and sweet caramel; these gooey teatime treats bring back nostalgic memories for Jane Hornby

Sirloin steak sandwiches with smoky relish

Homemade relish and mayo make this prime cut baguette extra special

Watermelon & feta salad with crispbread

A cool, refreshing combo for warm summer evenings

Mediterranean feta salad with pomegranate dressing

Middle Eastern pomegranate molasses gives this salad a delicious tang

Pane di tre sorelle

Make a loaf of real Italian country bread – it’s made with three grains, hence the title

Lamb & feta burgers with minty yogurt

Delicately spiced morsels with a cooling yogurt dip – perfect party food

Smoked salmon kedgeree

This kedgeree is totally delicious. Treat everyone to an extra special brunch.

Asian-style baked onions, potatoes & sweet potatoes

Do something different with veg and try our Asian-style onions, sweet potatoes and potatoes