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    [90] => BiscuitBreadCake saleCaramel
    [88] => JubileeMother's DayFather's DayValentine's Day
    [85] => Cheap eatComfort foodFive ingredients or lessBatch cooking
    [84] => BritishAmericanCaribbean recipesChinese
    [77] => Christmas dinnerChristmas cheeseboardChristmas puddingChristmas trimmings
    [61] => CoursesBuffetAll-time top 20 recipesFood to get you in the mood
    [56] => Seasonal SeptemberSummer drinkSummer dessertEasy summer
    [53] => FruitVegetablesMeatDairy
    [52] => Ramadan dessertsIftar recipesRamadan with childrenSuhoor recipes
    [48] => Low-fatEgg-freeLow GI
    [47] => Easy entertainingFriday lunchBig matchFabulous fish
    [46] => Quick and healthyEaster bakingEasyEasy pudding
    [39] => Roast turkeyFreezable ChristmasSmoked dishesPastry
    [38] => StudentHealthy kidsKids bakingSpeedy suppers
    [30] => Cheap and healthyClean eatingHealthy lunch200-400 calories
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  • Recipes (1925)
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  • Koofteh sabzi

    Koofteh sabzi

    Iranian recipe from Ariana Bundy, TV chef and author of Pomegranates and Roses: My Persian family recipes (Simon & Schuster UK) and Sweet Alternative (Conran-Octopus UK).

  • Lamb ouzi

    Lamb ouzi

    Recipes from Chef Ludovic Garnier, chef de cuisine at One & Only Royal Mirage Dubai

  • Sparkling tamarind iced tea

    Sparkling tamarind iced tea

    Recipe from Sudqi Naddaf, executive chef at Kempinski Hotel Mall of the Emirates.

  • Machboos simmach (spiced fried fish with saffron flavoured rice)

    Machboos simmach (spiced fried fish with saffron flavoured rice)

    Recipe from Shaikha Al Ali, a Marketing major student at Zayed University Dubai, and founder of the cookery blog,
    www.whenshaikhacooks.com.

  • Shorbat addas  (mild lentil soup)

    Shorbat addas (mild lentil soup)

    Recipe from Faisal Nasser, an environmental engineer from Abu Dhabi, who has always had an interest in food and culinary arts, and enjoys spending his weekends cooking for family and friends.

    Easy
  • Sesame halloumi parcels with sweet potato tahini mash & chopped herb salad

    Sesame halloumi parcels with sweet potato tahini mash & chopped herb salad

    Use filo pastry to wrap salty Cypriot cheese with chilli, lemon and parsley, then serve with vibrant mash and an olive salad

    Easy
  • Bulgur & broad bean salad with zesty dressing

    Bulgur & broad bean salad with zesty dressing

    A light salad with plenty of green vegetables, a chilli lime dressing, fresh mint and grains to pack into a lunchbox

    Easy
  • Asparagus & tuna salad

    Asparagus & tuna salad

    Give the bistro classic, niçoise salad, a seasonal twist by swapping green beans for tender asparagus

    Easy
  • Mexican beef & potato pie

    Mexican beef & potato pie

    A shepherd’s pie with a real twist – top a chilli con carne style filling with cheesy mash and tortilla chips

    Easy
  • Peppery sausages with sweet potato mash

    Peppery sausages with sweet potato mash

    Contains pork – recipe is for non-Muslims only
    Try bangers and mash with a difference – flavour your sausages with thyme and West Indian spice and serve with creamy potatoes

    Easy
  • Vegetable vegan biriyani with carrot salad

    Vegetable vegan biriyani with carrot salad

    A meat and dairy-free, Indian-inspired basmati rice dish with cauliflower, French beans, peas, potatoes, homemade curry paste and carrot salad

    Easy
  • Confit of duck with herbed potato cakes

    Confit of duck with herbed potato cakes

    This step-by-step guide will have you making this bistro classic like the professionals in no time – the meltingly tender meat is well worth the effort

    More effort
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MPU 1

Iconic Plate


Widget Post Slider
Iconic Plate: Morels mushroom  risotto , nettle and snail 
Iconic Plate: Morels mushroom risotto, nettle, and snail 
Iconic Plate: Salmon coulibiac with beurre blanc and cured salmon eggs
Iconic Plate: Rigatoni with cream reduction and Oscietra caviar
Iconic Plate: 48-hour shortribs
Hokkaido scallops with garlic butter and yuzu pepper
Hokkaido scallops with garlic butter and yuzu pepper
Mediterranean Seabass

Restaurant Reviews


  • Review: Culinary Month at Seagrill Bistro

    Review: Culinary Month at Seagrill Bistro

    Seagrill Bistro feels like a beautifully styled beach house, with …
  • Review: MYAMI Restaurant, Bar & Lounge

    Review: MYAMI Restaurant, Bar & Lounge

    Set within the Marriott Resort Palm Jumeirah, Dubai, this venue …
  • Review: The Beam

    Review: The Beam

    Tucked within the gardens of Le Royal Méridien Beach Resort …
MPU 2
MPU 3

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