Crackin’ cress heads

Children will love these eggshells with living cress ‘hair’, a great table decoration for Sunday lunch

Steamed tilapia with green chilli & coconut chutney

Try something different by making a fragrant curry from tilapia fish fillets – it’s ready in just 20 minutes

Brandy pudding

This pud is impressive, delicious and makes a great light alternative dessert to a traditional Christmas pudding

Warm new potatoes with cured ham & chives

Contains pork – recipe is for non-Muslims only
Serve this simple salad for a light lunch or starter on a spring day

Egg-free cheese & bacon quiche

Contains pork – recipe is for non-Muslims only
Good Food’s Shopping coordinator, Sarah Sysum, shares her tried-and-tested egg-free quiche recipe

Lemon & parsley tabbouleh

Tabbouleh is a classic Lebanese bulghar wheat salad – with this recipe adding couscous to the mix

White chocolate & ricotta cheesecake

This mouthwatering cheesecake is the perfect way to finish a large Sunday lunch, as it’s incredibly light despite being made with chocolate

Tabbouleh

This fresh and healthy salad uses mostly herbs with a little bulgur wheat

BBQ beans with mashed potato tops

Contains pork – recipe is for non-Muslims only

A healthy and filling lunch which is easy and cheap to make too – great for hungry kids

Monster cupcakes

Let your little monsters do their worst, decorating these spooky Halloween treats

Chilli prawn linguine

An elegant, low-fat seafood dish, perfect for mid-week entertaining – very light and stylish

Vegan tomato & mushroom pancakes

You can't beat pancakes for brunch. Try making this delicious dairy and egg-free recipe with a creamy tomato and button mushroom topping