Oven-baked chicken pilau
This chicken pilau is not only satisfying, it’s healthy too
An unashamedly rich and creamy chicken, coconut and lemongrass Thai dish – which you can make ahead and freeze
Griddle lean chicken breasts marinated in Chinese spices and serve with shredded cabbage and onion
Contains pork – recipe is for non-Muslims only
Give your full English a spicy twist with this indulgent brunch recipe – the chilli paste can be frozen ahead
This recipe is easily doubled to
serve four if you have plenty of leftover chicken;
if you have less, bump up the protein with
a handful of cashews
Contains pork – recipe is for non-Muslims only
This Spanish-style dish is full of flavour and can be made ahead
Contains pork – recipe is for non-Muslims only
Gordon’s make-ahead terrine is the perfect starter when you’re entertaining a crowd
Contains pork – recipe is for non-Muslims only
Sara Buenfeld’s fast and easy fried rice makes for a delicious Chinese supper
A great make ahead roast – it’s delicous cold, or eat it straight out of the oven. Yum
Infuse this super-healthy rice dish with the distinctive flavour of saffron – the dish is high in vitamin C, too
Similar to kedgeree, this dish has lovely runny egg yolks rather than hard-boiled. A great supper or brunch
Grilled chicken kebab skewers marinated in fragrant Asian spices make the perfect easy canapé