Tangy trout with a simple garden salad
This tasty and versatile fish gets a lemony makeover and makes a great treat for one
This tasty and versatile fish gets a lemony makeover and makes a great treat for one
An autumnal accompaniment to cakes and puds, this nutty cream goes particularly well with spiced friands
A smooth blended chickpea dip with tahini and garlic that's versatile and good for you, this easy hummus makes a great snack or lunch
Our ultimate Friday night food – just add naans. Make a double batch of the fragrant curry paste and freeze for next time
Take the blueprint of Coronation chicken, omit the meat and add pasta and you have a fresh fusion side dish
Have some leftover cream cheese? Whip it into a light dip with lemon and serve with cucumber or toast
Get the taste of summer with this sophisticated dessert that is low fat and easy to make
Sarah Cook's gorgeous frozen yogurt is intensely fruity and really creamy… but totally fat-free!
Barney Desmazery’s tasty berry dessert is both creamy and low in fat – no cooking needed