Spanish fig & almond balls

A festive version of Pan de
Higo, a dried fig cake that the Spanish traditionally eat with cheese and a drizzle of honey

Herby almond plaice parcels

Prepare these plaice parcels ahead for easy entertaining – great for making the most of those summer herbs

Honeyed almond figs

Simple, yet effective, and ready in only 3 minutes

Moroccan spiced cauliflower & almond soup

Satisfying and comforting soup is the ultimate meal in a bowl, like this smooth and spicy North African blend

Gooseberry & almond streusel squares

A rustic, crumbly traybake to enjoy with a cuppa, or with custard for pudding

Chocolate & almond croissants

Give your croissants an indulgent twist with this super simple brunch idea

Chicken, red pepper & almond traybake

A tasty one-pan roast chicken supper with lemon, cumin, paprika, coriander and other North African flavours

Baked chicken masala with almond pilaf

This superhealthy recipe proves watching what you eat doesn’t mean you have to banish curry from your menu plan

Honey cake with honeyed almond crunch

If you like crunchy honey-nut cereal in the morning, you’ll love this for elevenses

Almond & lemon meringue roulade

This pudding from reader Elizabeth Clark is the perfect centrepiece, complete with chewy meringue, creamy lemon filling and retro decoration

Spiced carrot, chickpea & almond pilaf

A one-pot rice dish with North African flavours that works equally well as a side or main

Fruity biscotti

The perfect make-ahead gift, these will keep for up to a month after baking and look really impressive