Weaning recipe: Chicken & mixed veg purée

Once your baby is accustomed to weaning purées, introduce them to slightly more texture with this chicken and veg recipe that uses sweet potato, courgette and broccoli

  • Prep:5 mins
    Cook:10 mins
  • Easy

Nutrition per serving

  • kcal 25
  • fat 0.6g
  • saturates 0.2g
  • carbs 2g
  • sugars 1g
  • fibre 0.6g
  • protein 3g
  • salt 0.03g


  • 1 small sweet potato (about 150g), peeled and cut into chunks
  • 1 chicken breast, cut into chunks
  • 1 small courgette (about 150g), cut into chunks
  • 4 broccoli florets
  • 2 tbsp plain yogurt
  • baby's milk


  1. Put the sweet potato into a medium saucepan, cover with water. Bring to the boil and simmer for 3 mins, then add the chicken, courgette and broccoli and simmer for around 7 mins until the chicken is cooked through and the veg are tender.

  2. Drain, then transfer to a food processor with the yogurt. Pulse until smooth, adding enough milk to loosen. Serve one portion and divide the rest between small containers and freeze.

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