- 4 tbsp soft butter
- 2 tsp cinnamon
- 2 eggs, beaten
- 100ml milk
- 4 hot cross buns, split in half
- vanilla ice cream and maple syrup, to serve
TipChocolate hot cross bun toast for 4
Use 4 chocolate hot cross buns instead, swap the cinnamon for 1 tsp of vanilla extract and sandwich the buns together with 1 tbsp of Nutella per bun. Dust with icing sugar and cocoa powder, and serve with vanilla ice cream.