Roasted grapes
Make the perfect accompaniment for a Christmas cheeseboard with our roasted grapes. They pair beautifully with goat’s cheese especially
- Prep:5 mins
Cook:25 mins
plus cooling - Serves 12
- Easy
Nutrition per serving
- kcal 41
- fat 0g
- saturates 0g
- carbs 10g
- sugars 0g
- fibre 1g
- protein 0.3g
- salt 0g
Ingredients
- bunch of red grapes
- 1 tsp thyme leaves
- 2 tbsp honey
Method
Heat the oven to 200C/180C fan/gas 6. Put the grapes in a baking dish. Combine the thyme leaves and honey, then drizzle over the grapes. Bake for 25 mins until the grapes have shrivelled. Leave to cool for 5-10 mins before serving.
