Quick mango pudding
By Lulu Grimes
If you’ve taken time to make a special main course, why not take the pressure off and serve this simple but delicious pud
- Prep:5 mins
Chill bowls in advance - Serves 6
- Easy
Nutrition per serving
- kcal 131
- fat 6g
- saturates 4g
- carbs 18g
- sugars 17g
- fibre 2g
- protein 2g
- salt 0.08g
Ingredients
- 1 large ripe mango
- 6 scoops vanilla ice cream
- 2 tbsp thick cream
- 3 passion fruits
Method
Peel and dice a large ripe mango; whizz to a purée in a food processor. Add 6 scoops of vanilla ice cream and 2 tbsp thick cream and whizz again. Spoon into bowls and scoop ½ passion fruit over each.
