• White loaf

    White loaf

    Learn to make white bread with Angela Nilsen’s step-by-step recipe, once you’ve cracked it, we have three variations to try

    Easy
  • Mediterranean fig & mozzarella salad

    Mediterranean fig & mozzarella salad

    Contains pork – recipe is for non-Muslims only
    If you want to make this more substantial, you could serve some prosciutto or Serrano ham with it

    Easy
  • Cured ham & remoulade tartines

    Cured ham & remoulade tartines

    Contains pork – recipe is for non-Muslims only
    This dressing works brilliantly with crisp cucumber and fennel. You could serve the remoulade as a starter with liver pâté, too

    Easy
  • Coconut ice squares

    Coconut ice squares

    This recipe was re-tested and updated on 05 April 2011. It now uses 250g of sweetened condensed milk and works beautifully.

    Easy
  • Mini panettone

    Mini panettone

    Perfect for an indulgent brunch over the Christmas holidays, these little Italian treats are rich and devilishly buttery

    More effort
  • Wizard’s hat pasties

    Wizard’s hat pasties

    The sweetness of the pumpkin and onion along with the buttery flaky pastry make these pasties good enough to eat on their own anytime

    Easy
  • Golden roast potatoes

    Golden roast potatoes

    Don’t spend Christmas morning peeling potatoes, make our freeze ahead roasties

    Easy