Porridge plus

Start off the day with a warm tummy – this porridge is packed with energy-giving oats and fat-free Greek yogurt

Lentil & red pepper salad

A filling salad that can be tailored to your taste, swap the lentils for beans and throw in some extra veg

Sticky apple cups

These simple dessert cups are made in the microwave and are brilliant to use up leftover dates and prunes

Cheesy tuna melts

A tasty change from cheese on toast

Porcini, pancetta & spelt soup

Contains pork – recipe is for non-Muslims only

This warming Tuscan-inspired soup by Good Food reader Tone Victoria Midtgard makes a great storecupboard supper

Celeriac, potato & rosemary gratin

Contains pork – recipe is for non-Muslims only
This warming and creamy dish is perfect for sharing with friends and family

Spicy cheese bites

Classic French nibbles that are devilishly moreish

Spiced French toast

A quick treat that will help to use up Easter's leftover hot cross buns

Chicken with harissa & tomatoes

Quick and easy midweek chicken supper recipe, with just a little hint of spice

Sweet & sticky chicken noodles

Turn your kids into cooking enthusiasts in no time, with this simple recipe for childen aged 5-9