Hwachae (Korean watermelon punch)
By Da-Hae West
Cool down in summer with this traditional Korean dessert, a kind of fruit salad made with watermelon, ice, lemonade and blueberries
- Prep:15 mins
No cook - Easy
Nutrition per serving
- kcal 258
- fat 1g
- saturates 0.3g
- carbs 56g
- sugars 0g
- fibre 4g
- protein 4g
- salt 0.02g
Ingredients
- 1 watermelon , approximately 3.5kg
- 150ml lemonade
- 1 apple , cored and cut into 1cm cubes
- 100g frozen blueberries
Method
Remove the rind from the watermelon and cut it into 2cm bite-sized cubes.
Put ¼ of the watermelon into a food processor, blitz to a juice, then pour into a bowl and mix with the lemonade.
Add a handful of ice, the apples, frozen blueberries and watermelon pieces. Serve immediately ladled into small bowls.