Cheese & bacon s’mores
Contains pork – recipe is for non-Muslims only
If you think an American-style s'more sandwich has to be sweet, think again. We swapped marshmallow and chocolate for crispy bacon and melted camembert…
- Prep:10 mins
Cook:11 mins
- Easy
Nutrition per serving
- kcal 84
- fat 6g
- saturates 2g
- carbs 4g
- sugars 1g
- fibre 0.2g
- protein 4g
- salt 0.5g
Ingredients
- ½ tbsp olive oil
- 2 rashers of streaky bacon
- 16 Ritz crackers
- 8 slices of Camembert (vegetarian brand, if required)
Method
Preheat the grill to high and line a baking sheet with parchment. Heat the oil in a non-stick frying pan over a medium heat and fry the bacon until golden and crisp. Set aside on kitchen towel.
Meanwhile, put 8 Ritz crackers on the baking sheet topped with a slice of Camembert. Once the bacon has cooked, put the crackers under the grill for a min until the cheese melts.
Using kitchen scissors, snip the bacon into 8 pieces and put on top of the cheesy Ritz cracker. Sandwich another Ritz on top.
