- 6 eating apples (grown-up helpers: please score around the circumference of each with a small, sharp knife)
- handful of sultanas
- 2 tbsp light muscovado sugar
- 1 tsp cinnamon
- matchbox-size piece of butter
- 2 tsp demerara sugar
TipTop tip for parents
Your child may be able to do their own coring, but make sure they are high up enough against the work surface so they can push firmly down on the corer. You can easily change the stuffing for the apples - chopped dried apricots work well instead of sultanas, and flaked almonds or chopped hazelnuts will add crunch.