Apple crisps
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Apple crisps

By Cassie Best

This healthy baked snack has just one ingredient – perfect for garnishing desserts, fruity hot drinks, or eaten as a pick-me-up

  • Prep:5 mins
    Cook:40 mins
  • Easy

Nutrition per serving

  • kcal 5
  • fat 0g
  • saturates 0g
  • carbs 1g
  • sugars 1g
  • fibre 0g
  • protein 0g
  • salt 0.1g

Ingredients

  • 1 apple

Method

  1. Heat oven to 140C/120C fan/gas 1. Thinly slice the apple through the core – use a mandolin, if you have one, to get thin slices. Arrange the slices on a baking tray lined with parchment and bake for 40 mins. Cool until crisp.

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