Apple & blackberry crumble
Raymond Blanc pre-cooks the crumble topping to avoid gluey, uncooked crumble and retain the texture of the fruit
36 Recipes
Raymond Blanc pre-cooks the crumble topping to avoid gluey, uncooked crumble and retain the texture of the fruit
This crumble is a perfect pud for the freezer – and we’ve given it a tropical twist
A great way to use up any pumpkin from
your lantern carving
Contains pork – recipe is for non-Muslims only
Eaten immediately, this pickle will have a punchy
tang, perfect with strong cheeses, but by winter
the flavours will mellow, ideal for sliced ham.
The perfect autumnal afternoon treat, sit back and enjoy with a warming cup of tea
Contains pork – recipe is for non-Muslims only
Liven up slices of ham, smoked duck or roast beef with this healthy and colourful side salad
Up your vegetable intake with this fragrant pumpkin soup spiced with Asian flavours
This pudding is bursting with autumn flavours, and can be made up to a day ahead – just reheat in the microwave
Contains pork – recipe is for non-Muslims only
A great recipe for the end of the summer, using sweet roasted tomatoes and garlic. Serve with the best crusty bread you can get you hands on