• Lamb, aubergine & halloumi hotpot

    Lamb, aubergine & halloumi hotpot

    Try this twist on a lamb hotpot which uses a blend of everyday spices to create an aromatic dish with an eye-catching topping of aubergine and halloumi

  • Queen of puddings

    Queen of puddings

    Whip up an indulgent British classic pudding, made by soaking breadcrumbs in hot milk and adding meringue and jam. It’s the perfect comforting dessert

  • Meatloaf with feta

    Meatloaf with feta

    Bake on the day or prepare this meatloaf in advance for when you need a delicious and easy way to feed a crowd

  • Baklava sticky buns

    Baklava sticky buns

    Unite sticky buns with Turkish baklava to make these glorious buns. The filling is richly spiced and filled with pistachios, walnuts and orange

    More effort
  • Red onion tarte tatin

    Red onion tarte tatin

    Put red onion centre stage in this vibrant tarte tatin made with a puff pastry base and served with a punchy salsa verde. It’s an ideal dish for entertaining

  • Summer fruits cheesecake board

    Summer fruits cheesecake board

    For a fun sharing dessert, impress your friends with our clever twist on the butter board. We’ve used summer fruits but try using any fruit that’s in season

  • Next level buffalo wings

    Next level buffalo wings

    Enjoy our best ever buffalo wings – the all-American snack of chicken wings in a spicy sauce, served with blue cheese dressing – for a Friday night treat

    More effort
  • Loaded fries

    Loaded fries

    Contains pork – recipe is for non-Muslims only

    Enjoy fries loaded with tomatoes, soured cream, jalapeños and pickled red onions – perfect for movie nights or entertaining, they’ll be a big hit with any crowd