• Pain au chocolat tear-and-share loaf

    Pain au chocolat tear-and-share loaf

    Kick-start your weekend with this pain au chocolat tear-and-share loaf for brunch. Serve with raspberries or simply on its own with a mug of hot chocolate

    Easy
  • Beignets

    Beignets

    Enjoy these crispy, golden New Orleans-style beignets. Made with evaporated milk, they are best served warm with a generous dusting of icing sugar

    More effort
  • Allotment salad

    Allotment salad

    Make the most of new season’s asparagus and radishes in a vibrant salad with a French-style dressing. Great for a barbecue

    Easy
  • Mocha madeleines

    Mocha madeleines

    Give the classic French dessert a modern twist with these pretty mini mocha madeleines. These easy cakes are the perfect treat for afternoon tea

    Easy
  • Lighter Cassoulet

    Lighter Cassoulet

    Contains pork – recipe is for non-Muslims only
    This traditionally rich, slow-cooked, French casserole is made healthier with lean gammon steak and pork shoulder for a hearty, warming meal

    Easy
  • One-pot pork with orange, olives & bay

    One-pot pork with orange, olives & bay

    Contains pork – recipe is for non-Muslims only
    A Provençal-style pork casserole with vibrant citrus flavours, sweet shallots, new potatoes and sundried tomatoes

    Easy
  • Raymond Blanc’s cassoulet

    Raymond Blanc’s cassoulet

    Contains pork – recipe is for non-Muslims only
    Raymond Blanc’s rustic cassoulet is rich and warming – slow cooking at its best

    More effort
  • Blood orange & dark chocolate madeleines

    Blood orange & dark chocolate madeleines

    Best enjoyed fresh from the oven, these delicate madeleines dipped in dark chocolate and dusted with blood orange powder make a delectable dessert

    More effort
  • Sautéed potatoes with bacon lardons & persillade

    Sautéed potatoes with bacon lardons & persillade

    Contains pork – recipe is for non-Muslims only

    This fabulous French side dish of pan-fried potatoes and salty smoked bacon is finished with garlic and herbs, and pairs perfectly with roast meats and poultry

    Easy