• Taiwanese bah-tzang dumplings

    Taiwanese bah-tzang dumplings

    Contains pork – recipe is for non-Muslims/non-pork eaters.

    Try these traditional Taiwanese dumplings – bah-tzang. Wrapped in aromatic bamboo leaves, they come with a delicious pork, shrimp and mushroom filling

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  • Easy onion bhajis

    Easy onion bhajis

    Cook crispy onion bhajis with cooling cucumber and mint raita as a snack, or alongside a homemade Indian curry. You may be surprised how easy they are to make

    Easy
  • Oysters with apple & horseradish dressing

    Oysters with apple & horseradish dressing

    Drizzle apple and horseradish dressing over oysters for a sophisticated seafood starter to share. Serve on a bed of ice or rock salt with sprigs of dill

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  • Oyster pomelo with crème fraîche

    Oyster pomelo with crème fraîche

    Milder and sweeter than grapefuit, pomelo is a citrus fruit that pairs beautifully with rock oysters in this stylish dinner party starter or canapé

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