• Sugar-crunch fruitcake

    Sugar-crunch fruitcake

    Moist fruit and a crunchy sugary topping mean it’s impossible to have just one slice of this delicious cake

  • Brilliant banana loaf

    Brilliant banana loaf

    A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen and is great for using up overripe bananas

  • Eton mess cake

    Eton mess cake

    Bring the flavours of an English summer to your table with this clever twist on a traditional favourite

  • Lemon drizzle cakes

    Lemon drizzle cakes

    The mini and extra marvellous version of our most popular recipe, the lemon drizzle cake

  • Peach Melba cheesecake

    Peach Melba cheesecake

    A no-cook, make-ahead party favourite with a thick, cream cheese topping, a buttery biscuit base and finished with raspberry coulis

    More effort
  • Madeira loaf cake

    Madeira loaf cake

    A classic English sponge cake, delicately flavoured with lemon and almond – perfect for afternoon tea

  • Little lemon-tons

    Little lemon-tons

    Individual lemon sponge cakes with crunchy sugar topping that make a perfect addition to a tea stand