• Za’atar & feta croissants

    Za’atar & feta croissants

    Use ready-made pastry to create flaky Middle Eastern-spiced croissants. The herby za’atar and creamy feta combine for a deliciously savoury bite

    Easy
  • Potato farl breakfast

    Potato farl breakfast

    These potato farls are simple to make. Enjoy with fried eggs and bacon for a hearty weekend breakfast

    Easy
  • Eggs Florentine

    Eggs Florentine

    Serve up a classic brunch with spinach and poached eggs on soft muffins, topped with creamy hollandaise sauce. The perfect way to start the weekend

    Easy
  • Protein overnight oats

    Protein overnight oats

    Kickstart the day with these overnight oats made using protein powder. The perfect make-ahead breakfast if you have an early morning workout planned

    Easy
  • Green baked eggs

    Green baked eggs

    Make a batch of spiced lentils, then use it as a base for three more meals, including these green baked eggs. Serve with crusty bread or toasted flatbreads

    Easy
  • Fry-up for one

    Fry-up for one

    Use your air fryer to make a classic breakfast fry-up, with bacon, hash browns, sausages, tomatoes, mushrooms and an egg nestled in a muffin

    Easy
  • Mushroom croque monsieur rolls

    Mushroom croque monsieur rolls

    Enjoy these croque monsieur bites as an indulgent breakfast or afternoon snack. Not keen on mushrooms? Leave them out for a classic cheese and ham combo

    Easy
  • Air fryer French toast

    Air fryer French toast

    Make French toast in an air fryer then pile on your favourite toppings. Finish with a sprinkle of icing sugar at Christmas to add a festive feel

    Easy