115 Recipes
Cater for a crowd come rain or shine with our sizzling selection of barbecue recipes, including burgers, kebabs, veggie dishes, sauces and more
This delicious Indian dish was created by head chef Vivek Kashiwale from Mint Leaf of London in Dubai. It is best served with asparagus and mustard seeds, or tandoori broccoli.
Making your own fragrant spiced flatbreads will surely impress at your next barbecue. An ideal veggie main, served with marinated feta, Kalamata olives, toasted pumpkin seeds and yogurt
A fresh summer salad that won’t leave the veggies feeling left out come barbecue season. Grilled vegetables, herbs, quinoa and crunchy hazelnuts give a variety of gorgeous textures and flavours
A spicy twist on the cheese toastie, combining 70s classic combination of pineapple and cheddar to irresistible effect
A vegan tabbouleh with all the flavours of summer. The coconut and tahini dressing adds a creamy, nutty element to this winning couscous
Contains pork – recipe is for non-Muslims only
Marinate rindless pork belly in a sticky hoisin barbecue sauce, then roast until tender – perfect to fill steamed bao buns for Chinese New Year
Contains pork – recipe is for non-Muslims only
Spice up sweetcorn cobs with a jerk-seasoned butter, mellowed by maple syrup – omit the bacon for a vegetarian barbecue side dish
Contains pork – recipe is for non-Muslims only
An American classic, the meat is slow-cooked then shredded or ‘pulled’ and layered with BBQ sauce, pickles and slaw in a soft brioche bun
Contains pork – recipe is for non-Muslims only
Fresh pineapple adds some zing to these grilled pork kebabs with dried chilli marinade and fresh onion salsa
Contains pork – recipe is for non-Muslims only
Slow cook these American-style pork ribs so they're really tender then coat in an irresistibly sweet, sticky sauce
