• Dressed crab

    Dressed crab

    Learn a basic method for 'picking' crabmeat, then serve the brown and white meat back in its shell with a few extra ingredients

    More effort
  • Pumpkin pie

    Pumpkin pie

    Fill a sweet shortcrust pastry tart case with lightly spiced squash to make a traditional treat

    More effort
  • Quiche Lorraine

    Quiche Lorraine

    This all-time favourite is perfect for a relaxed picnic with friends – serve with a crisp green salad

    More effort
  • Baked camembert

    Baked camembert

    Oven-cook your favourite soft cheese until gooey for this last-minute crowd-pleaser. An easy recipe for a dinner party or when entertaining at Christmas

  • Sticky chicken

    Sticky chicken

    Delicious chicken drumsticks with a sticky soy and honey glaze that can be cooked in the oven or the barbecue – weather permitting

  • Tartare sauce

    Tartare sauce

    Make an easy tartare sauce with the classic trio of mayonnaise, gherkins and capers. Sharp and tangy, it's perfect with crispy battered fish and chips

  • Vegetarian gravy

    Vegetarian gravy

    Make this vegetarian gravy ahead of time and keep in the freezer to pair with veggie sausages, or meat. Great for a tasty, fuss-free supper