Crispy filo tart with seasonal veg
This light, zesty tart is packed with asparagus, courgette, herbs and feta. Best served al fresco
This light, zesty tart is packed with asparagus, courgette, herbs and feta. Best served al fresco
Create a cheat’s baklava by soaking shredded wheat in honey. Top with creamy yogurt, pistachios and citrus
Pile this Middle Eastern-influenced salad onto platters to serve as part of a party spread
Dukkah is an Egyptian dry spice mix used in recipes or for dipping. Serve with marinaded grilled chicken on a casual sharing platter
Entertain with ease by mixing up a simple yogurt dip with crunchy chips. Serve on platters and invite everyone to dig in
Take the eccles cake to a whole new level by using the classic currant filling to make this decorative bread
Cinnamon, cardamom and nutmeg flavour this healthier rice pudding served with a naturally sweetened, chunky berry sauce
A comforting fruit pudding that won’t ruin your healthy eating plan – this easy fruit crumble is low in fat and calories.
Contains pork – recipe is for non-Muslims only
This wholesome pie is perfect weekend fodder. Flavour your Spanish sausage and chicken with sherry, parsley and a hint of cream