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Courgette, feta & mint salad

Four ingredients and ten minutes is all you need to make this stunningly simple Med-style green salad

  • Prep: 10 mins
    No cook
  • Serves 4
  • Easy
  • Serves 4
  • Easy
  • Calories 152
  • Carbohydrates 4
  • Saturated Fat 7
  • Sugar 3
  • Protein 10
  • Fat 11
  • Fibre 1
  • Salt 1.9

Nutrition per serving

  • Calories 152
  • Carbohydrates 4
  • Saturated Fat 7
  • Sugar 3
  • Protein 10
  • Fat 11
  • Fibre 1
  • Salt 1.9

Ingredients

  • 2 courgettes
  • 100g bag rocket leaves
  • 200g pack feta cheese (or vegetarian alternative), crumbled
  • bunch mint, leaves picked

Method

  1. Peel the courgettes into long ribbons with a potato peeler. Arrange with the rocket on a large platter. Scatter over the feta and mint leaves, and drizzle on your favourite dressing.

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