The Kids’ Kitchen video series, recipes, and guidance from BBC Good Food are designed to assist you and your kids in acquiring vital cooking skills. These resources will instruct both you and your children on applying these abilities to craft an array of delectable meals from the ground up.
Mastering the art of safe ingredient cutting with a knife is a foundational cooking skill. It’s important to note that using a well-sharpened knife can actually enhance safety compared to a dull one, which is more prone to slipping. Ensure that children are under supervision when handling sharp knives, especially during their initial attempts until they gain more confidence.