• Lamb, spinach & ricotta burgers

    Lamb, spinach & ricotta burgers

    Mix lamb mince and soft cheese to make juicy patties, then pan-fry and pile into buns with a tzatziki-style sauce topped with caramelised onions

    Easy
  • Taleggio tart with walnut pastry

    Taleggio tart with walnut pastry

    Delicate, nutty pastry provides a perfect backdrop to the creamy filling of this mouthwatering meat-free main course

    More effort
  • Asparagus soup with tartines

    Asparagus soup with tartines

    Goat’s cheese toasts give a contrast in texture to this silky smooth soup – a special dinner party starter or seasonal lunch

    Easy
  • Squash, pea & feta frittatinis

    Squash, pea & feta frittatinis

    These mini Italian omelettes, with butternut squash and cheese, are baked in individual cases ready to be packed up for a picnic

    Easy
  • Nacho chicken bake

    Nacho chicken bake

    Top leftover chicken and ready-made salsa with gooey melted cheddar cheese and tortilla chips for a no-fuss nibble to share with friends

    Easy
  • Chorizo, ricotta & spinach pasta bake

    Chorizo, ricotta & spinach pasta bake

    Contains pork – recipe is for non-Muslims only
    Creamy and mild ricotta cheese pairs beautifully with punchy chorizo and salty parmesan in this no-fuss family favourite

    Easy
  • Chicken korma melts

    Chicken korma melts

    Add a fresh flavour to chicken breasts with this Indian-inspired creamy topping – serve with rice and salad for a weeknight dinner

    Easy
  • Fish and seafood pie to share

    Fish and seafood pie to share

    Forget slaving over the stovetop, your next dinner party can be as gourmet as it is relaxed, with this easy recipe from Fume’s Executive Chef Grant Brunsdsen.

    EASY
  • Courgette ribbon salad

    Courgette ribbon salad

    Use a spiralizer to create this fresh, zingy, raw salad – perfect with grilled chicken or fish and topped with crumbled feta or goat's cheese

    Easy