• Melty onion toasts

    Melty onion toasts

    Make the onion topping for this simple gastropub-style starter up to two days ahead

    Easy
  • Crisp-topped sprouts

    Crisp-topped sprouts

    Spruce up your usual sprouts and add crunch and crispiness with a bread and almond-based topping

    Easy
  • Pears roasted in red wine

    Pears roasted in red wine

    A no-fuss, low-fat dessert – no need to peel the pears, just pop them in the oven and wait for the delicious sauce to form

    Easy
  • Citrus grape cake

    Citrus grape cake

    A rustic Italian-style cake made with olive oil as well as butter. Wonderful eaten warm with a scoop of ice cream for pud

    Easy
  • Chocolate fondant

    Chocolate fondant

    A gooey prepare-ahead dessert that's perfect for entertaining – it's all a matter of timing…

    More effort
  • Lychee & ginger sorbet

    Lychee & ginger sorbet

    This refreshing make-ahead dessert is a cooling way to finish off a Chinese-themed dinner party

    Easy
  • Summer celebration cake

    Summer celebration cake

    This fruity cake is impressive but easy to make – perfect for birthdays or for dessert

    Easy
  • Crushed raspberry creams

    Crushed raspberry creams

    Barney Desmazery’s tasty berry dessert is both creamy and low in fat – no cooking needed

    Easy