Moroccan stuffed chicken

Stuff your couscous inside the chicken rather than serving it alongside and the spicy flavours will really get into the meat

Spicy Moroccan rice

Spice up plain old chicken with a taste of the exotic

Special fried rice with prawns & chorizo

Contains pork – recipe is for non-Muslims only
A fusion dish that merges Spanish paella with Asian egg fried rice – a great way to get kids to eat vegetables

Courgette & orzo bake

This rice-sized pasta is often used in soup but it works brilliantly in this great-value dish

Blackberry braised red cabbage with venison

Red cabbage dotted with berries perfectly cuts through game meat – serve with buttery mashed potatoes

Grilled salmon with chilli glaze & lime crème fraîche

Spice up your midweek meal with this fragrant Mexican recipe

How to use up olives

Contains pork – recipe is for non-Muslims only
Bet you’ve got half-used jars lurking at the back of your cupboards. Here are 10 ideas to finish up those olives

Warm apricot & almond pots

A speedy and low-fat pudding that's ready in mere minutes

Aubergine curry with lemongrass & coconut milk

Add some spice and character to aubergines with this sumptuous curry

Minestrone in minutes

Whip up a hearty bowl of soup in next to no time, perfect for a quick lunch or warming supper

Marmalade bar

A delicious loaf cake with the citrus tang of orange marmalade and a crunchy demerara topping

Chorizo & broad bean risotto

Contains pork – recipe is for non-Muslims only
Fuse Spanish paprika flavoured sausage with Italian rice to create a simple yet indulgent dish with a bit of spice